Bees Boards
Walnut and maple cutting board
Walnut and maple cutting board
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It doesn’t get much more classic than a mix of maple and walnut. This walnut was originally intended for the Japanese market, and is absolutely top level quality - and paired with some gorgeous bright figured maple, you have a handsome, classic cutting board worth showing off!
At 16.5” by 9.5” by 3/4” of an inch, this board will fit on any kitchen counter and be able to be tucked away nice and neatly when not in use.
All our cutting boards are finished with food safe finishes, and come with a complimentary tub of our own board butter blend, and full care instructions that will keep the wood looking and feeling great for the next generation!
Our boards come with silicon feet installed to let the board grip your counter tops, and hold it up and out of any water or spillages, ensuring an even longer life.
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Materials
Materials
Dimensions
Dimensions
Care information
Care information
Edge grain boards need a little bit of love and care to give you a lifetime of use – so please follow these guidelines!
- They may feel greasy or oily when they arrive. This is normal! Temperature changes during shipping can melt or firm up the oil and wax, and it’s not uncommon for them to seep. This is why they are wrapped in plastic first. Simply wipe them down with a paper towel.
- Never ever *ever* put them in the dishwasher! Big no no! They will dry out, twist and warp and make us all sad.
- Water is the enemy. If possible, avoid leaving them on wet surfaces or soaking them in the sink. If they get wet, just wipe them off when you’re done – the bees wax will protect it, but you don’t want to let it soak and absorb too much.
- Storing them upright helps prevent water from soaking in and causing twists or warps.
- If they start to look a little dry, or sad, or feel rough – give them a generous coating on all sides of the board oil – let them sit for anywhere between 30 mins and overnight, and buff them with a lint free cloth. This will rehydrate the board, and the wax will give it a water resistant coating. You may want to do this more often in the early days to get them nice and saturated.
None of this is a hard science – they are meant to be used, to be cut on, to be tools in your kitchen or grill and home – but like anything, a little bit of TLC will make them love you forever!
If they ever get so rough from use you want to resurface them, spend some time sanding down to 220 grit – then a liberal dose of board butter or mineral oil to bring the color back – and they will be good as new.
We sell our own custom blend of board butter! You can pick up 4oz right here.
